Unox ChefTop User Manual Page 3
- Page / 48
- Table of contents
- BOOKMARKS
- The result of the cooking is 3
- OVEN/OVENS CONTROL 9
- BLAST CHILLER CONTROL 9
- CONDENSER HOOD CONTROL 9
- HOLDING CABINET CONTROL 9
- ChefTouch 10
- ChefUnox 12
- ROASTING 13
- STEAMING 13
- External core probe 15
- AUTOMATIC COOKING 15
- SETTINGS FOR GROUPS OF FOODS 15
- DRY.Maxi™ 16
- STEAM.Maxi™ 17
- AIR.Maxi™ 18
- MAXI.Link 19
- Cooking Technologies 20
- GN 2/1 Power 22
- XVC 1004 P XVC 1004 PL 24
- XVC 704 P XVC 504 P 25
- XVC 704 XVC 504 26
- XVC 304 XVC 104 27
- XVC 1014 G XVC 1014 GL 28
- XVC 514 G 29
- XVC 204 XVC 054 30
- All features are standard! 31
- CaldoLux 32
- Modular structure 33
- Technical features 34
- OPTIONAL 35
- Functioning: 36
- With KIT Without KIT 37
- Blast chiller + Shock freezer 38
- IDEAL TEMPERATURE FOR 39
- BACTERIAL PROLIFERATION 39
- CHILLED 39
- TEMPERATURE 39
- MACROCRISTALL 39
- Cycle of Freezing 40
- Cycle of Chilling 40
- Holding cabinet 41
- Neutral cabinet 43
- Open stand with table 43
- Cleaning Product 45
- Distributed by UNOX 45
- Complementary equipments 46
- Accessories 46
- LI1695A3 - Printed: 01-2009 48
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